By Grey Lee

It's that time again! Time to get together with colleagues to share a great meal and make new connections. Every year our emerging professionals organize a great evening out on the town.

 

Please join the USGBC on Thursday February 11th @6:30pm for our Annual Sustainable Dinner at the Commonwealth Restaurant; co-hosted with the Illuminating Engineers Society (IES).

 

We will enjoy a delicious & sustainable meal of the freshest locally sourced ingredients created by Chef Nookie; along with an educational presentation on the health effects of artificial lighting by our sponsor Jane Slade, RAB Lighting.

 


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